Madeleine Croquembouche Tower
$250
A Modern French Twist on a Timeless Tradition
Reinventing the traditional choux-based celebration centerpiece, the Madeleine Croquembouche Tower replaces profiteroles with delicate, shell-shaped French sponge cakes. Each tender, buttery madeleine is coated in chocolate and stacked vertically to create a sculptural cone—offering a striking alternative to traditional wedding cakes and luxury event displays.
- Madeleine Artisanal Recipe: Handcrafted with almond meal and naturally flavored with Organic Honey or Organic Vanilla.
- Decadent Chocolate Dipped Finish: Each madeleine is individually coated in rich Dark Chocolate or smooth White Chocolate
- Ready to Serve: Assembled on a dedicated display tray with a fitted protective plastic cover, ensuring safe and easy transport directly to your venue.
Get in touch for any customisation request ! contact@sacrebleu.com.au
Lead Time: Please place your order at least 1 week in advance.
Pick-Up Location: Exclusive pick-up from Sacrebleu! La Boutique Dee Why only
Allergens and Ingredients
Please here on the link to view our ingredients and any allergens for all our products.